Breakfast
Easy Bread Pizza
This easy bread pizza turns simple slices of toast into crispy, cheesy mini pizzas topped with tomatoes, green peppers, olives, and melted cheese. A quick breakfast or snack that's ready in about 20 minutes.
Ingredients
Instructions
- Mix the tomato paste with a little olive oil and water until smooth and easy to spread.
- Arrange the bread slices on a baking tray and spread the tomato paste mixture evenly over each slice.
- Sprinkle grated cheese over the bread, then add the chopped tomatoes, green peppers, and sliced olives. Finish with a little extra cheese if desired.
- Bake in a preheated oven at 200°C (390°F) using the fan setting for about 20 minutes, or until the bread is crisp and the cheese is melted and lightly golden.
- Serve the bread pizzas immediately while the base is crispy and the cheese is hot and melted.