Stuffed Chocolate Pancakes
(Easy Fruit Filled Pancake Recipe)
These stuffed chocolate pancakes are soft, fluffy, and filled with melted chocolate and fresh fruits like strawberries and bananas.
With a rich cocoa batter and a sweet, gooey center, this recipe turns a classic pancake into a delicious treat.
Perfect for breakfast, brunch, or dessert, these pancakes are both simple and impressive.
Ingredients
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1 egg
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3 tablespoons sugar
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1 cup milk
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1 cup flour
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1 baking powder
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1 vanilla
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2 tablespoons cocoa
Filling:
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1 square milk chocolate
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Strawberries
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Banana
Topping:
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Powdered sugar
👩🍳 How to Make Stuffed Pancakes
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In a bowl, mix egg, sugar, milk, flour, baking powder, vanilla, and cocoa until smooth.
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Pour some batter into a heated pan.
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Before the top fully cooks, add chocolate, strawberries, and banana in the center.
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Cover with more batter.
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Cook until fully set, then flip and cook the other side.
Serve warm.
🔥 Tips for Best Results
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Cook on medium heat
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Don’t overfill the center
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Use ripe fruits for better flavor
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Make sure inside is fully cooked
Variations
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Use dark chocolate instead of milk
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Add peanut butter
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Use different fruits
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Make mini versions
Storage
Best served fresh.
Can be reheated in a pan.